Japanese food distribution was the Group\u2019s major business in the early years. As scale increased, it expanded to food manufacturing and retailing in order to diversify business and develop the Four Seas brand. Such development reflected the strong synergies of its businesses.<\/span><\/p>\n Four Seas Group has diversified its business to cover not only raw material supply, manufacturing, trading and distribution, but also packaged food retailing, restaurant operations and investment holdings. A leading food conglomerate, it has a wealth of experience in the industry, with a broad collection of products including milk powders, milk, biscuits, cakes, confectioneries, snacks, instant noodles, ice-creams, health supplements, beverages, wines, seasonings and sauces, hams, sausages and meats, seafood and vegetables. With food distribution as one of its core businesses, the Group distributes of over a hundred renowned global brands apart from manufacturing and distributing Four Seas brand products.<\/span><\/p>\n With a solid foundation and progressive strategy, Four Seas Group has gained an exalted reputation and established a strong distribution network spanning supermarkets, convenience stores and fast food chains, department stores, wholesalers, retailers, restaurants, hotels, bars and airlines. It also owns specialty stores including Japanese snack store Okashi Land and luxurious cookie shop YOKU MOKU.<\/span><\/p>\n Leveraging on an extensive international business network comprising Japan, Mainland China, Korea, Taiwan, Malaysia, Singapore, Indonesia, Thailand, South Africa, Australia, New Zealand, U.S.A., Canada, Britain, Belgium, Italy, France, Germany, the Netherlands, Denmark, Brazil, Argentina, Chile, and Uruguay, Four Seas Group remains at the forefront of bringing new products of the finest quality from around the world. It has also expanded its business into the catering industry with a collection of restaurants including Shiki.Etsu Japanese Restaurant, Kung Tak Lam Shanghai Vegetarian Cuisine Restaurant, Osaka Ohsho Japanese dumplings specialty restaurant, Panxi Restaurant in Guangzhou, Sushi Oh Japanese conveyor-belt sushi restaurant, and Japanese restaurant Mori Caf\u00e9 in Mainland China. These have gained much popularity and brand loyalty through fine foods, perfect ambience and superior management.<\/span><\/p>\n Consistent efforts in the past 44 years to produce safe, delicious food items, as well as the strong awareness of hygiene, safety and quality ingredients have made Four Seas Group a noted Hong Kong brand. Living by the motto \u201cEating Safely, Eating Happily\u201d, it ensures that all food produced, distributed and sold have undergone its stringent internal food control system, making sure that every necessary procedure is fulfilled.<\/span><\/p>\nBrand Development <\/span><\/h3>\n
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